HORECA BUSINESS

Civit - Special for Horeca

Cafes CIVIT select the best combination of Arabica and robusta varieties cultivated in the major coffee-growing regions of the world to get an intense aroma and persistent flavour coffee specially created for Espresso coffee. Blending it with "torrefacto" coffee (coffee that has an addition of 10-15 % of sugar while it is roasted) we obtain a more intense coffee.

Mixtures:
100% natural 80% natural 20% torrefacto. 70% natural 30% torrefacto. 60% natural 40% torrefacto. others….

Packaging:
1000g bags, 250g bags. 10kg boxes.

Civit - Decaffeinated Coffee

A mixture of different coffees previously decaffeinated to obtain the best coffee without renouncing to whole flavor and aroma

Packaging:
1000g bags, 
250g bags. 
10kg bags.

Di Angelo Gourmet 100% Arabica

Those most demanding palates will find in DI ANGELO a mild aroma and selected flavour coffee with a slight touch of acidity due to the careful selection of the best Arabica coffees beans.

Packaging:
1000g bags, 250g bags. 10kg bags.

Di Angelo Gourmet High Selection

Enjoy this DI ANGELO High Selection coffee. 
Created to obtain an higher intensity coffee with 
a balanced flavour and aroma. It is characterized 
by its excellent cream and body.

Mixtures:
100% natural. 80% natural 20% torrefacto.

Packaging:
1000g bags. 10kg boxes.